Woman preparing buñuelos, typically served with api , La Paz , Bolivia
Buñuelos are a popular breakfast / snack in Bolivia made from deep fried dough. They are usually served with api, a hot sweet drink made from ground maize. The saucepan in the front has white api, the one behind api morada (made from black / purple maize).
Photograph ID: BoliviaFood2012D7
Photo © James Brunker, Magical Andes Photography 2010
Model Release: No
Property Release: No
Photograph size: 22.3 Mpixels (63.9 MB uncompressed) - 3858x5787 pixels (12.8x19.2 in / 32.7x49.0 cm at 300 ppi)
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