Tomb decorated with pasankalla for Todos Santos festival, La Paz, Bolivia
Pasankalla is a sweet made from maize with a texture similar to popcorn that is very popular all year round in Bolivia. Both brightly coloured and pale versions are available.
Photograph ID: TodosSantos2010D102
Photo © James Brunker, Magical Andes Photography 2010
Model Release: No
Property Release: No
Photograph size: 21.0 Mpixels (60.2 MB uncompressed) - 5619x3746 pixels (18.7x12.4 in / 47.6x31.7 cm at 300 ppi)
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