Grave gecorated with ribbons, food and pasankalla in cemetery for Todos Santos festival, Sipe Sipe, Cochabamba Department, Bolivia
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Grave gecorated with ribbons, food and pasankalla in cemetery for Todos Santos festival, Sipe Sipe, Cochabamba Department, Bolivia
Pasankalla is a sweet made from maize with a texture similar to popcorn that is very popular all year round in Bolivia. Both brightly coloured and pale versions are available.