Woman preparing buñuelos, typically served with api , La Paz , Bolivia
Buñuelos are a popular breakfast / snack in Bolivia made from deep fried dough. They are usually served with api, a hot sweet drink made from ground maize. The saucepan in the front has white api, the one behind api morada (made from black / purple maize).
Photograph ID: BoliviaFood2012D7
Photo © James Brunker, Magical Andes Photography. To purchase a licence please select an option using the Rights-Managed reproduction licence button above, for more details about licencing please visit: https://www.magicalandes.com/image-licencing
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